Recipe: Mexican Vegetarian Rice Mexican food is one of the popular food around the world. I love Mexican flavors and the fact that they have so many vegetarian options. Especially, Mexican Vegetarian rice is a one of the quick pot dish which you can serve as a side or as a part of main dish. The rice is lightly spiced and has corn, tomato, garlic, onion and many other veggies with some boiled beans. This aromatic rice is not only a great treat to your taste buds but also leave a soulful experience in your heart. Cuisine: Mexican Course: One Course Meal Diet: Vegetarian Mexican Vegetarian Rice Ingredients 1 cup basmati rice 3 teaspoons olive oil 1 small red onion chopped 2 garlic cloves chopped 4 tablespoons yellow corn 1/2 cup colored paprika mix 1/2 cup boiled beans 1.2 cup carrot, chopped Handful peas 1/4 teaspoon cumin powder 1/4 teaspoon red chili powder(optional) 3 tablespoon tomato ketchup 1.5 cup water 1/2 lime J...
Welcome to Food, Mood & Soul — your free space for mindful living, inspiring stories, and soulful experiences. Discover a world of continental culinary secrets that bring joy to your table every day. Beyond food, explore motivational articles, mindfulness practices, and spiritual insights that help you relax, reflect, and live with balance and gratitude. Eat well. Feel deeply. Live mindfully.